Chinese Food
All Recipes
Classic Chaoshan clear soup, beef balls, beef brisket and strips -- classic representative
There is such a special food in Chaoshan. It can be said that it's a common snack for every family to open a shop or sell along the street. It's called beef brisket soup. Because it's easy to cook and cheap. Adults and children like it. It's the... ...
A touch of tofu brain from childhood memory
I couldn't sleep in the middle of the night. I picked up Taobao's mobile phone and saw the one selling internal fat. I bought two boxes by chance. It's very simple to read the manual. Today, I really have a knack for doing it. I met with my mom ... ...
Barbecued pork with honey
Another kind of food I like when I come to Guangdong. I can't do it before. I read the menu of douyou and learned to do it. It's really great. So I also sent recipes to you for reference. Sweet taste. Crisp taste. Fat but not greasy. I'm not afr... ...
Pork in pot
My husband and my baby love meat, especially pot and baorou. But it's not healthy to go out and the meat is very thin. It's almost starch. So I decided to do it at home. This time, there is no tenderloin at home. So I used lean meat. But the taste is good.
Thin meat soup with bamboo shoots, corn and carrot
The bamboo shoots after rain are fresh and tender. No matter its high protein, low fat, low starch or crude fiber, they are all the pursuit of modern people's health care. Spring soup is not only fresh and tender, but also sweet and moist with c... ...
